Wine is traditionally made from 100% old vine Muscat varieties (Gordo) and Black Muscat (Muscat of Hamburg) sourced exclusively from established growers in Northern Victoria's Swan Hill area. We pick early to arrive naturally at our target alcohol, sugar and acid levels, while achieving full fruit flavor. Fruit is harvested at night and given around six hours skin contact to develop hints of pink from the Black Muscat.
NOSE:Fairy floss, sherbert, pink grapefruit & mandarin. Musk humbugs and toffee apple. PALATE:Rose water, toffee apple and rhubarb crumble. Spritzy fizz with a fresh pear and raspberry finish. FOOD:A bowl of fresh fruit and clotted cream. Makes amazing Turkish Delight and sorbet. A great partner to Sunday morning brunch and one of the few wines that goes with blue cheeses.
Country of origin:
Muscat Gordo & Muscat of Hamburg (Black)
Store in a cool dry place.